Description

The TOP Series Salted Caramel Powder is a delightful interplay of rich caramel notes tempered by a subtle hint of sea salt. This harmonious balance creates a taste profile that is both luxurious and comforting. The aroma is equally captivating, with the sweet, buttery scent of caramel complemented by a whisper of saltiness, promising an enticing olfactory journey.

The consistency and quality of TOP Creamery’s powdered flavors ensure reliable results, whether used in beverages, baking, or desserts. The ease of use and versatility of the Salted Caramel Powder make it an invaluable addition to any culinary arsenal. Its ability to elevate both simple and complex recipes means that businesses can offer innovative and delectable creations with confidence.

The powdered flavor transforms milk tea into a creamy, indulgent treat, while shakes and slushes take on a new dimension of flavor complexity. When blended into hot chocolate, it creates a comforting beverage that evokes warmth and indulgence. Moreover, its application in baking, such as in cakes and pastries, adds a rich, nuanced flavor that delights the palate.

The popularity of salted caramel extends to several beloved beverage recipes found in cafes and restaurants. The Salted Caramel Mocha, a sophisticated blend of espresso, steamed milk, and salted caramel, crowned with a swirl of whipped cream, offers a decadent coffee experience. The Caramel Milkshake, a creamy blend of ice cream, milk, and salted caramel, provides a refreshing yet indulgent treat. Finally, the Salted Caramel Hot Chocolate, a luxurious mix of rich cocoa, steamed milk, and the powdered flavor, promises a comforting and decadent escape.

preparation guides:
• For Bubble Teas/Milk Teas 16oz:
2½ scoops (36 grams) of TOP Series Powdered Flavor in 150ml of tea, 20 grams of creamer, 160 grams of ice, poured in a glass with 60 grams of Tapioca Pearls.

• For Shakes and Smoothies 16oz:
2½ scoops (36 grams) of TOP Series Powdered Flavor in 220 grams of ice and 80 ml of milk in a blender.