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TOP Series Hazelnut Syrup 750ml

flavored syrups specially for beverages

In the bustling world of culinary and beverage artistry, the TOP Series Hazelnut Syrup from TOP Creamery emerges as a refined indulgence. Crafted with an unwavering commitment to quality, this syrup captures the rich, nutty essence of premium hazelnuts. Its velvety texture and luscious flavor profile make it an essential addition to both classic and innovative recipes, reflecting the brand’s dedication to excellence.

applications:
cocktails, mocktails, milk teas, coffee flavors, frappes, iced drinks, slushies, desserts, pastries, juices, shaved iced desserts, for drizzles

• net volume: 750ml (25.36 fl oz)
• sold per unit; 12 units per box

• shelf life: eighteen (18) months, if remain unopened; six (6) months, after opening the container
• storage condition: store tightly closed under cool, dry conditions; avoid exposure to sunlight; recommended storage temperature: 20˚C – 35˚C
• allergen declaration: manufactured in a facility where milk and products with wheat, soy and peanut is present

Category: Product ID: 20354

Description

The aroma of the TOP Series Hazelnut Syrup is a sophisticated blend of roasted nuts and subtle sweetness, evoking a sense of comfort and luxury. On the palate, it delivers a harmonious balance of rich hazelnut and delicate caramel notes, creating a smooth, lingering finish. This versatile syrup seamlessly enhances a wide range of beverages, from artisanal coffees to creamy milk teas, offering a unique depth of flavor that elevates the everyday drink to a gourmet experience.

For food and beverage businesses, the Hazelnut Syrup provides a myriad of benefits. Its consistent quality and rich taste ensure customer satisfaction, while its versatility allows for creative application in both drinks and desserts. Whether used in a bustling café, a chic hotel lounge, or a cozy restaurant, this syrup adds a touch of elegance to every menu.

In the realm of beverages, this TOP Series Syrup proves indispensable. It transforms a simple latte into a hazelnut-infused delight and brings a nutty twist to a classic frappe. In bubble tea, it pairs beautifully with tapioca pearls, creating a harmonious blend of flavors. Additionally, it enhances smoothies and yogurt drinks, providing a nutty counterpoint to fruity or creamy bases. For culinary applications, it enriches pastries and cakes, adding a layer of complexity to traditional desserts.

Some beverage recipes include the Hazelnut Latte, where the syrup melds with espresso and steamed milk to create a warm, nutty beverage, and the Hazelnut Milk Tea, combining black tea, milk, and syrup for a decadent treat. In the culinary domain, consider this syrup in a classic French toast, where it can be drizzled over or incorporated into the batter, and in a Panna Cotta, where it infuses the dessert with a subtle, nutty sweetness.

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